Archive for August, 2014

Week 2 – what I did, what I didn’t, and what’s new…

August 24, 2014

Having set myself this little challenge, how did Week 1 go?

Most of it has been used up. The marrow’s still waiting to be curried, but doesn’t appear to be in any hurry. Nor are the shallots, which are scheduled to be used up in tomorrow’s Bank Holiday supper. Two small aubergines from the tray of 6 are still waiting too, but haven’t developed any bad patches so are still good to go.

This week’s haul includes 3 more lots of tomatoes; one of 50p salad toms, for lunches, and two 50p lots of the big vine tomatoes for (yet more) soup. 4 corn-on-the-cob for £1, more celery – can you have too much? Surely not! – for 50p, 5lbs of Jersey Royal potatoes for 50p, 10 lemons & 10 limes for £2, which will make lemon & lime curd, with some home-laid eggs. I also bought a big butternut squash for £1, as last week’s has already been used. I could have bought either of two varieties of cabbage, but didn’t; I still have an uncut one from Friday. There were no carrots or parsnips on offer, but I have enough carrots & one big parsnip should keep us going all week, unless I want to do a rosti, in which case I’ll visit the greengrocers. Two punnets of small strawberries were down to £1 each and will go into jam with the blackberries I’m about to go & gather in before the stormy weather makes them rot in the hedgerows. If no-one’s eaten them already, that is! The 50p peppers will almost certainly be eaten whole & raw, like apples, by our tame vegetarian, and one of the 50p leeks has gone already.

I’ve also made a big jar of kimchi, started off a ginger beer plant, and made 3 bottles of blackberry & apple cordial. Plus I bought two full carrier bags of apples towards the end of the car boot sale on Tuesday, reduced down to 50p each, to make apple butter with this week, as our crop isn’t going to be up to much this year.  And another trader has offered me a sack of windfalls, from her mother’s garden – lovely jubbly! The more the merrier.

The downside? I’m running out of reclaimed jam jars already…

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Week 2’s haul of reduced fruit & veg…

The 50p veg challenge…

August 17, 2014

Lately I’ve taken to popping down to our local market close to closing time on Sunday, the last of the three days it’s open. The two fruit & veg stalls have a habit of offloading anything perishable that hasn’t yet sold for 50p a pot or punnet, or sometimes a mixed bag for £1, or two bowls for £1.50. Since one of The Offspring has become a vegetarian, this has been a bit of a good moneysaver…

I hasten to add that I actually buy everything I can foresee needing for the week at full price & peak freshness on Friday morning, chosen to match whatever fish & meat I’ve found best value for this week & bearing in mind any special events. It’s still a darn sight cheaper than buying it all in the supermarket. What I’ll pick up on Sunday is supplementary to this; sometimes there isn’t very much left, or what’s there isn’t something that any of us will eat, so it would be daft to rely on it. And sometimes it’s a challenge to know how to use up what I’ve found. But also, fun…

This week’s haul includes celery, which is something I use a lot, as a fresh savoury herb in cooking, rather than raw in salads. If I have an absolute glut, I’ll pop some into my dehydrator; it dries quickly & the taste is concentrated. Dried celery is a great standby for soups, as are carrots, which also found their way into my trolley. There’s spring onion, which goes well in stir-fried veg, a tray of aubergines, which a friend gave me an excellent tasty, inexpensive recipe for, and 4 large ripe mangos. They’ll be in my slow-cooker tomorrow turning into chutney, with a couple of large apples from our tree. I picked up two trays of vine-ripened tomatoes, and popped over to the butcher’s stall for some soup bones for £1. That’ll make a lovely middle-Eastern-style soup for our lunches for the week, as the bones are lamb. There was a butternut squash, much loved by our vegetarian, and a marrow; I have plans to try out curried marrow or marrow bhaji…

Not to mention garden produce – the apples are coming down fast now, the quinces are almost ready – and what I can forage from our local hedgerows and even sometimes other people’s gardens. With their permission, of course! Blackberries feature strongly in my plans for the week, mostly fresh or as jam, as does the first “run” of apple butter with windfalls, possibly also using some crab apples from the riverbank; they looked just ripe for picking when I walked my friend’s dogs earlier. The lurcher clearly thought the windfalls were just perfect for eating, too… It’s not going to be a great crop of apples this year, but what’s there has had the grace to ripen up when I actually do have the time to deal with it, for once.

Anyway, the plan is, to record here what I find each week & what I plan to do with it. Then the next week, to report back on whether I did actually stick to my plans, or whether, shame of all shames, we just have some very well-fed chickens… It’s a bit of a challenge to myself, to keep me on track & keep unnecessary expenditure down, but please feel free to join me, in the comments, with suggestions for me, or tell us what you yourself have found or grown, & what you’re going to do with it.

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Home grown Blenheim Oranges.

Phew! What a summer!

August 7, 2014

My feet haven’t touched the ground… We’ve “done” the Larmer Tree Festival and I’ve opened a second, smaller stall, at Toad Hall Country Vintage, which is closer to home and has a very different atmosphere to Molly’s Den, as well as all the normal whizzing around associated with having a bigger family. Especially in wonderful weather, when you live close to the beach… So I haven’t managed to find much time for writing lately, but now I may, just may, have a few calmer weeks in prospect.

Yesterday the weather forecast was grim, so I’d planned a day of catching up at home, but by the time I got up (reasonably close to the crack of dawn) the sun was merrily blazing away, so I hauled the girls (Elder Daughter, Younger Daughter & my Trainee-Daughter-in-Law) out of bed, packed them into the car & we set off to a little town about 35 miles west that’s well known for its “Vintage” scene, as well as excellent local food. We had a great day; the weather held up, we had a treat of a lunch very cheaply at a cafe a friend had recommended, and we found some lovely stuff amongst the “overpriced tat” just like the things that I find & sell!

But my pride & joy for the day is a large yellow & orange insulated water carrier, found at the Household Recycling Centre on our return, for £1. We already have a red & white one, which is slightly smaller & originally belonged to my brother when his children (now parents themselves) were tiny. It’s marvellous; keeps water cool all day (longer if you add ice, which is easy as it has a wide mouth) and holds a useful amount, with a push-tap that even youngsters can operate. Because there were & sometimes still are 7 or more of us, I bought a more recent one a few years back, which needless to say sprang a leak after a couple of years & is now pretty useless, but the old one is still fine. I tested the new-to-us one yesterday evening; it’s clearly seen a fair bit of use & is probably about 5 years older than our original one, going by popular colours, but there are no leaks or drips & the tap works well. So I’m a very happy bunny, having more than doubled our cool-water-carrying capacity! Brilliant for the beach or picnics – or even for days out to places with interesting Vintage Quarters!

watercarrier